Upon Arrival
Bubbly TBD
 
First course
Crispy Mediterranean Dorade Filet
lentil salad,eggplant caviar, lemon-truffle emulsion
Paired with 2012 Passopisciaro Guardiola Blanco
 
Second course
Cider Glazed Arista of Pork
wild baby arugula, pickled shallots, polenta parfait
Paired with 2012 Passopisciaro Rosso IGT & 2011 Tenuta di Trinoro Franchetti
 
Third course
Short Rib Risotto
creamed spinach, horseradish
Paired with 2011 Tenuta di Trinoro Le Cupole, 2011 Tentuta di Trinoro Magnacosta, and 2011 Tenuta di Trinoro Rosso
 
Dessert
Pumpkin-Spice Cheese Cake in a jar
cinnamon chantilly, graham crust

Cost:  Approximately $165 per person ($75 for food and $90 for wine)

Limited Availability!!!
To RSVP contact Sharon at Amanti Vino